Order Thursday Takeout!

Craving a delicious, hassle-free dinner? West Side’s easy Thursday Takeout has you covered!

Call (518) 324-4777 to order | Order by Wednesday at 12:00 PM | Pick up Thursday between 4:00 PM - 6:00 PM


Menu for Thursday, March 19, 2026


Prime Rib with Red Wine Au Jus – $29
Slow-roasted, herb-crusted prime rib with a rich red wine reduction and horseradish cream. Served with garlic whipped potatoes.

Chicken Saltimbocca – $25
Pan-seared chicken layered with prosciutto and sage, finished in a white wine butter cream sauce. Served with Parmesan risotto.

Spinach & Artichoke Stuffed Shells – $23
Jumbo pasta shells filled with a creamy spinach-artichoke and ricotta blend, baked in a light tomato cream sauce and topped with mozzarella.


All entrees come with a side salad, dinner roll, and fresh vegetables.


*Includes NYS Sales Tax

Call (518) 324-4777 to order

Order by Wednesday at 12:00 PM
Pick up Thursday between 4:00 PM - 6:00 PM

So how does Thursday Takeout work?

Let us take the stress out of dinner with Thursday Takeout at West Side! Each week, we offer a delicious, chef-prepared menu featuring restaurant-quality meals made fresh for you to enjoy at home. With a rotating selection of entrées—including comforting classics, seasonal favorites, and gourmet dishes—there’s always something new to try. Every meal is served with house salad, fresh vegetables, and bread, making it a complete and satisfying dining experience.


Ordering is simple! Our menu is announced weekly, and orders must be placed by noon on Wednesday for pickup on Thursday between 4:00 PM - 6:00 PM. Whether you’re treating yourself, feeding the family, or skipping the hassle of cooking, Thursday Takeout is the perfect solution.

Check back weekly for our latest menu and place your order in advance—dinner has never been easier!